When I eat fries, I prefer to use sweet potato's. They are sweet and healthy. A great choice for dinner or an afternoon snack and salty cravings.
1 big potato for one portion (1 person)
herbs such as cumin, pepper and salt.
Preheat the oven to 200c. Clean and cut the potato('s). The slices can be thick. Put the slices on baking paper and sprinkle with olive oil or coconut oil and herbs. Leave in the oven for 20 minutes, turn the slices around half way through.
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